Jan 22, 2026

Public workspaceNMR-based metabolomic analysis of plants

  • Hye Kyong Kim1,
  • Young Hae Choi1,
  • Robert Verpoorte1
  • 1Natural Products Laboratory, Institute of Biology, Leiden University, Sylviusweg 72, 2333 BE Leiden, The Netherlands
  • Young Hae Choi: Corresponding author
  • Metabolomics Journal
Icon indicating open access to content
QR code linking to this content
Protocol CitationHye Kyong Kim, Young Hae Choi, Robert Verpoorte 2026. NMR-based metabolomic analysis of plants. protocols.io https://dx.doi.org/10.17504/protocols.io.n92ld1m59l5b/v1
Manuscript citation:
Kim, H., Choi, Y. & Verpoorte, R. NMR-based metabolomic analysis of plants. Nat Protoc 5, 536–549 (2010). https://doi.org/10.1038/nprot.2009.237
License: This is an open access protocol distributed under the terms of the Creative Commons Attribution License,  which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited
Protocol status: Working
We use this protocol and it's working
Created: December 05, 2025
Last Modified: January 22, 2026
Protocol Integer ID: 238683
Keywords: NMR analysis, Degradation, Harvesting, Chromatography, metabolomic analysis of plant, plant metabolomic, steps of plant metabolomic, metabolomic analysis, based metabolomic analysis, nmr analysis, using nmr spectroscopy, metabolomic, nmr spectroscopy, comparing nmr data, nmr data with reference, identifying metabolite, analysis of secondary metabolite, nmr spectrum acquisition, main advantage of nmr, nmr, primary metabolite, dimensional nmr, secondary metabolite, plant science, many applications in plant science, nuclear magnetic resonance, such as phenolic compound, phenolic compound, abundant in plant, chemometric method
Abstract
Nuclear magnetic resonance (NMR)-based metabolomics has many applications in plant science. Metabolomics can be used in functional genomics and to differentiate plants from different origin, or after different treatments. In this protocol, the following steps of plant metabolomics using NMR spectroscopy are described: sample preparation (freeze drying followed by extraction by ultrasonication with 1:1 CD3OD:KH2PO4 buffer in D2O), NMR analysis (standard 1H, J-resolved, 1H–1H correlation spectroscopy (cosY) and heteronuclear multiple bond correlation (HMBC)) and chemometric methods. The main advantage of NMR metabolomic analysis is the possibility of identifying metabolites by comparing NMR data with references or by structure elucidation using two-dimensional NMR. This protocol is particularly suited for the analysis of secondary metabolites such as phenolic compounds (usually abundant in plants), and for primary metabolites (e.g., sugars and amino acids). This procedure is rapid; it takes not more than 30 min for sample preparation (multiple parallel) and a further 10 min for NMR spectrum acquisition.
Guidelines
TIMING:

In general, sample preparation steps take more time than NMR measurements, and the latter are usually done in an automated system.
Materials
REAGENTS:

  • KH2 PO4 , ACS reagent (Riedel-de Haën, cat. no. 30407)
  • Reagent3-(Trimethylsilyl)propionic-2,2,3,3-d4 acid sodium saltMerck MilliporeSigma (Sigma-Aldrich)Catalog #269913
  • Deuterium oxide (D2O) > 99.9 atom % D (Spectra Stable Isotopes, cat. no. 5150)
  • ReagentMethanol-D₄ (D, 99.8%)Cambridge Isotope Laboratories, Inc.Catalog #DLM-24-50
  • ReagentSodium deuteroxide (D, 99.5%) 40% in D₂OCambridge Isotope Laboratories, Inc.Catalog #DLM-45-50
  • Liquid nitrogen

Note
! CAUTION It should be handled carefully and gloves and glasses should be used for protection.


EQUIPMENT:

  • Freeze-dryer for sample drying (Edwards Freeze Dryer Modulyo)
  • Freezer ( −80 °C) for sample storage (RevcoScientific, BV)
  • Ultrasonicator (Branson 5510E-MT, Branson Ultrasonics)
  • Microcentrifuge (MC-13, Amicon)
  • Eppendorf tubes, 2.0 ml (VWR International)
  • pH meter (Ankersmit) with electrode (Spintrode, Hamilton)
  • 500 MHz Bruker NMR spectrometer (DMX500, Bruker) equipped with a 5 mm TXI probe and a z-gradient system or similar instrument.
  • AMIX (Bruker) for bucketing NMR data
  • SIMCA-P version 12 (Umetrics AB) or comparable software for multivariate analysis.


REAGENT SETUP:

  • Phosphate buffer Prepare phosphate buffer (90 mM, pH 6.0) by adding 1.232 g of KH2PO4 and 10 mg of TSP (0.01 %) to 100 ml of D2O. After stirring until total dissolution, adjust the pH using 1.0 M NaOD.
  • 1.0 M NaOD Prepare by adding 1 ml of NaOD (40%, 10 M) to 9 ml of D2O and mix them well.


EQUIPMENT SETUP:

NMR spectrometer An NMR spectrometer of 500 MHz NMR or higher field strength is suitable for the metabolomic analysis of plants. In general, the MeOD-phosphate buffer extract does not contain those macromolecules that could cause signal broadening in the spectra. Consequently, a 1H NMR measurement protocol with water suppression and a standard pulse sequence is used in metabolomics studies. For the identification of signals, two-dimensional measurements such as J-resolved, 1H–1H COSY and HMBC are necessary. Detailed parameters are described in the PROCEDURE.



Troubleshooting
Problem
The slight shift of certain NMR signals owing to pH or concentration effects can be problematic. Particularly the signals of fumaric acid (singlet, δ 6.50–δ 6.60) and malic acid (δ 2.50–δ 3.00) are well known to vary considerably owing to pH and/or concentration effect. Even in a buffer, which ensures minimum pH shifts, concentration difference in samples can still cause a signal shift. This can be a problem in PCA analysis, where a signal can be recognized as a different metabolite as it bucketed in different bins in different samples. This can be overcome by making a bigger bucket, e.g., 0.1 p.p.m. instead of 0.04 p.p.m. in this area or by removing this area before data analysis (60).
Solution
Not provided
Harvesting of plant
Prepare liquid nitrogen in the container (e.g., Dewar barrels) (Fig. 6).

Figure 6: Experimental procedures for sample preparation. (a) Harvest plant. (b) Pre-cool pestle and mortar by adding liquid nitrogen first (1) and place the material in the pestle (2). Grind the materials under liquid nitrogen. (c) Transfer the frozen powder to plastic tubes. (d) Keep frozen samples at − 80 °C or directly dry using freeze-dryer. (e) Dry material for 1–2 d. (f) Weigh dry samples (50 mg) and add extraction solvents (750 µl CD3OD + 750 µl KH2PO4 buffer in D2O). (g) Extract using ultrasonicator for 10–20 min. (h) Centrifuge at 17,000g at room temperature for 5–10 min to obtain clear supernatant. (i) Collect the supernatant. (j) Transfer 800 µl of supernatant to an NMR tube. (k) Analyze by NMR.

Remove the leaves from the plant and, when possible, separate the main veins from the remainder of the leaves (this might not be possible in many plants owing to their small size). Transfer to the liquid nitrogen container in tubes.

Note
PAUSE POINT Frozen tissue can be stored at − 80 °C for several weeks before drying. However, degradation of metabolites might occur during storage. The comparison with fresh material will help to determine whether any degradation takes place or not.

Pause
Preparation of freeze-dried samples
Grind the frozen leaves using a pre-cooled pestle and mortar under liquid nitrogen (Fig. 6).

Transfer the ground leaves into a plastic tube using a spatula.

Keep it in the deep-freezer before freeze-drying.

Place samples in the freeze-dryer for 1–2 d.

Note
! CAUTION Do not leave samples in a freeze-dyer for longer time. Dried sample can absorb moisture easily if new non-dried samples are placed in the dryer.

Note
PAUSE POINT Completely dried samples can be stored at room temperature for several weeks before extraction. A desiccator can be used for the storage of dried samples.

Pause
Sample preparation for NMR analysis
31m
Weigh the freeze-dried sample in an Eppendorf tube (Fig. 6).

Add Amount0.75 mL of CH3OH-d4 and Amount0.75 mL of KH2PO4 buffer in D2O (Ph6.0 ) containing 0.1% (wt/wt) TSP.

Pipetting
Vortex for Duration00:01:00 at TemperatureRoom temperature (Temperature20 °C Temperature25 °C ).

1m
Mix
Temperature
Ultrasonicate for Duration00:10:00 Duration00:20:00 at TemperatureRoom temperature .

20m
Temperature
Centrifuge for Duration00:05:00 Duration00:10:00 using a microtube centrifuge (Centrifigation17000 x g, Room temperature ; *variable speed (14,000–17,000g) can be used to obtain a clear supernatant. For lower-speed centrifugation, more time is required to achieve a clear supernatant).

10m
Centrifigation
Temperature
Transfer supernatant (more than Amount1 mL ) to a 1.5 ml Eppendorf tube. If a clear supernatant is not obtained, repeat centrifugation (Centrifigation17000 x g, Room temperature, 00:01:00 ).

Centrifigation
Transfer Amount800 µL of supernatant to a 5mm NMR tube.

Note
PAUSE POINT Extract can be kept for few days in the cold room (0–4 °C) before NMR analysis. However, it is recommended to place at room temperature at least half an hour before NMR measurement to avoid bad shimming owing to the temperature difference in samples.

Pipetting
Pause
NMR data acquisition*
Load the NMR tube into the spectrometer.

Set the sample temperature to Temperature298 °К (Temperature25 °C ) and leave a few minutes for thermal equilibration.

Tune and match the NMR tube.

Lock the spectrometer frequency to the deuterium resonance arising from the NMR solvents (either MeOD or D2O, preferably MeOD).

Shim the sample using either manual or automated method.

Determine the frequency of the water resonance and set the center of the spectrum to this frequency.

Note
*All these steps are set up in the automation system, but it is recommended to do the first sample manually to obtain good resolved spectra.

Select suitable experiments, the options below are for the most frequently used experiments.

Standard 1H NMR spectroscopy:

Set up pulse sequence comprising (relaxation delay-60°-acquire), where pulse power is set to achieve a 60° flip angle, 10 kHz spectral width and water pre-sat applied during 1.5-s relaxation delay. Processing parameters: zero-fill to 64k data points, apply exponential line broadening of 0.3 Hz. After Fourier transformation, manually phase spectrum (zero and first phase), correct baseline and calibrate the spectrum by setting TSP peak at 0.00 p.p.m.

J-resolved spectroscopy:

Setup the J-resolved pulse sequence, two-pulse echo sequence (relaxation delay-90° − [t1/2] − 180° − [t1/2]-acquire) with water pre-sat during a relaxation delay of 1.5 s. Acquire FID using data matrix of 64 × 4,096 points covering 66 × 6,361 Hz, with 16 scans for each increment. Zero-fill the data to 128 × 4,096 and apply a sine bell-shaped window function in both dimensions before magnitude mode two-dimensional Fourier transformation. Tilt the resulting spectra along the rows by 45° relative to the frequency axis and symmetrize about the central line along F2. Manually correct baseline and calibrate to the internal standard (TSP = 0.0 p.p.m.).

1H–1H cosY:

For COSY, use a phase sensitive/magnitude mode standard three pulse sequence with pre-sat during relaxation delay of 1s. A data matrix of 512 × 4,096 points covering 6,361 × 6,361 Hz, record with 8 scans for each increment. Zero fill data to 4,096 × 4,096 points and apply a sine2 bell-shaped window function shifted by /2 in the F1 and /4 in the F2 dimension before States-TPPI type two-dimensional Fourier transformation. Manually phase all spectra, correct baseline and calibrate to the internal standard (TSP = 0.0 p.p.m.).

1H–13C HMBC:

For HMBC spectra, use a data matrix of 254 × 4,096 points covering 27,164 × 6,361 Hz with 256 scans for each increment with a relaxation delay of 1 s. The data should be linear predicted to 512 × 4,096 points using 32 coefficients before magnitude type two-dimensional Fourier transformation and apply a sine bell-shaped window function shifted by /2 in the F1 dimension and /6 in the F2 dimension. Calibrate all spectra according to the internal standard (1H: TSP = 0 p.p.m. and 13C: CD3OD = 49.0 p.p.m.).

Data analysis
Convert NMR spectra to a suitable form for further multivariate analysis. AMIX software is commonly used for converting spectra to an ASCII file. In this step, the peak is integrated into a small bin (bucket) the size of which is defined by the user. The size is preferably 0.04 p.p.m. to avoid the effect of signal fluctuation because of pH or concentration. At this stage, signals of remaining solvents have to be removed for the statistical analysis.

Carry out PCA using SIMCA-P software (or equivalent softwares, see multivariate data analysis section) as described in the user guides available from Umetrics homepage.

Identify as many of the metabolites as possible, either by comparison with NMR signals to reference compounds or by two-dimensional NMR spectra. For more information on the structure elucidation of compounds in mixture, refer to these good reviews38,39,62.

Sample preparation
1d 12h 30m
Harvesting and drying steps depend on the number of samples, as once harvested, homogenization of the sample can be done separately.

  • Freeze-drying will take Duration24:00:00 Duration36:00:00 , but many samples can be handled simultaneously.
  • In the case of extraction, parallel preparation is only limited by the amount and capacity of the equipment involved (i.e., centrifugation); in our case, 24 can be processed at the same time.
  • Extraction itself will take Duration00:20:00 Duration00:30:00 including centrifugation and transfer to NMR tubes.

1d 12h 30m
NMR analysis
30m
Once the NMR spectrometer is set up for the experiment, 1H-NMR measurement will take Duration00:05:00 Duration00:10:00 , depending on the concentration of samples.

  • But usually, when the extract is obtained from Amount50 mg Amount100 mg of dry material, 64–128 scans are enough to obtain a good spectrum.
  • However, for the first sample, manual shimming and tuning may take up to Duration00:20:00 .
  • NMR samples can be loaded in automated systems, which allow, e.g., 24 samples for each run or five times 96 samples if a ‘Samplejet’ is available (Bruker).

30m
ANTICIPATED RESULTS
A typical 1H NMR spectra of a plant extract resulting from the above mentioned extraction protocol is shown in the Figures 1a–d. Signals of most primary metabolites are detected in the δ 5.5–δ 0.5 region; amino acids appear around δ 2.0–δ 0.5, organic acids at δ 3.0–δ 2.0 and sugars at δ 5.0–δ 3.0 (Fig. 1a; refer also to Table 2). The aromatic region comprises many characteristic signals of secondary metabolites. Some examples are as follows:

  • Indole compounds such as indole glucosinolate (neoglucobrassicin) and indole acetic acid in Brassica (Fig. 1b), indole alkaloids such as catharanthine and vindoline in Catharanthus roseus (Fig. 1c)
  • Phenylpropanoids, flavonoids and aliphatic glucosinolates in Arabidopsis (Fig. 1d).

Figure 1: Representative 1H-nuclear magnetic resonance (NMR) spectra of several plant extracts. (a) 1H-NMR spectrum of Brassica rapa leaves 14 d after methyl jasmonate treatment. (b) Expended area of a in the range of δ 8.5–δ 6.0. (c) Catharanthus roseus leaves in the range of δ 8.5–δ 6.0. (d) Arabidopsis thaliana (Columbia) in the range of δ 8.5–δ 6.0. IS: internal standard (3-(trimethylsilyl) propionic-2,2,3,3-d4 acid (TSP)). (e) Chemical structures of metabolites, C: catharanthine, G: gluconapin, I: indole-3- acetic acid, K: kaempferol-3,7-O-α-L-dirhamnopyranoside, N: neoglucobrassicin, S: trans-sinapoylmalate, SN: sinigrin and V: vindoline (adapted Fig. 1a from ref. 95).

TABLE 2: Most common metabolites found in plants by nuclear magnetic resonance (NMR) analysis.

Different plant extracts showed different profiles. Even for the same plants, considerable metabolite differences can be found depending on their environment and developmental stage. An example is shown in Figure 2. Two Arabidopsis thaliana of different accessions, grown in the same conditions, showed large difference in their metabolite profiles, not only in their concentrations of individual metabolites but even in the types of metabolites (unpublished data). Congested signals in the 1H-NMR spectra can be simplified using J-resolved spectra as shown in the Figure 3a.

Figure 2: 1H-nuclear magnetic resonance (NMR) spectra of two different accessions of Arabidopsis thaliana. Two Arabidopsis were grown in the same condition, harvested at the same developmental stages (4-week-old seedlings) and extracted using the same method. Six plants were combined when harvested. (a) Arabidopsis thaliana Col-0. (b) Arabidopsis thaliana C24 (unpublished data).

Figure 3: J-resolved nuclear magnetic resonance (NMR) spectra of methyl jasmonate (MJ)-treated Brassica rapa leaves. (a,b) In the region of δ 8.5–δ 6.0 (a) and their chemical structures (b) 1: neoglucobrassicin, 2: hydroxycinnamates malate, 3: indole-3-acetic acid, 4: trans-sinapoylmalate, 5: cis-sinapoylmalate, 6: cis-feruloylmalate, 7: cis-coumaroylmalate, 8: trans-feruloylmalate and 9: trans-coumaroylmalate (adapted from ref. 95).

By making a projection on the spectral axis of these two-dimensional spectra, multiplet signals become singlets, giving much clearer and sharper signals and thus considerably facilitating peak identification (compare Fig. 1b and Fig. 3a).

In one of our studies on Brassica, a metabolomic approach was carried out to obtain a holistic picture of metabolic changes in Brassica after methyl jasmonate (MJ) treatment95. Samples were collected at different time points after MJ treatment and their NMR signals were compared with corresponding control samples. PCA results showed that MJ treatment produced metabolite changes after 2 d and further changes continued for the 14 d of experiment. Control groups showed different metabolite profiles to MJ-treated groups (Fig. 7).

Figure 7: Metabolites changes of Brassica rapa leaves after methyl jasmonate (MJ). (a,b) Score plot of principal component analysis (PCA) of (a) J-resolved nuclear magnetic resonance (NMR) data of Brassica rapa and (b) loading plot of PC1. Control plants are shown as open triangles (∆) and MJ-treated plants are shown as solid box (). The number after the symbol shows the time (d) after MJ treatments (adapted from ref. 95).

In MJ-treated Brassica, several phenolic compounds were observed to increase if compared with control groups. Considerable signal overlapping hampered the identification of individual compounds in the crude extract. To isolate increased metabolites, the crude extract was submitted to further column chromatography. The first separation on HP20 yielded five fractions, the last of which containing phenolic compounds (Fig. 8a) was further subjected to Sephadex LH-20 column chromatography. In the isolated fraction, ten different malate-conjugated phenylpropanoids were detected96 (Fig. 8b). Their structures were identified using their two-dimensional NMR spectra, and the HMBC spectrum is shown in Figure 4.

Figure 8: 1H-nuclear magnetic resonance (NMR) spectra of methyl jasmonate (MJ)-treated Brassica rapa leaves (a,b). (a) The fifth fraction containing phenylpropanoids before Sephadex LH-20 column chromatography and (b) isolated fraction by eluting with methanol. The heteronuclear multiple bond correlation (HMBC) spectrum of B is shown in Figure 4. The sugars and other metabolites are considerably removed by Sephadex LH-20 column.

Figure 4: Heteronuclear multiple bond correlation (HMBC) spectrum of aromatic moiety of phenylpropanoids of Brassica rapa leaves in the range of δ 6.60–δ 7.30 of 1H and δ 100–δ 150 of 13C. 1: H-2′/C-6′ of feruloyl malate, 2: H-2′/C-7′ of feruloyl malate, 3: H-2′/C-3′ of feruloyl malate, 4: H-2′/C-4′ of feruloyl malate, 5: H-6′/C-2′ of feruloyl malate, 6: H-2′/C-6′ of caffeoyl malate, 7: H-2′/C-3′ of caffeoyl malate, 8: H-6′/C-7′ of feruloyl malate, 9: H-2′/C-7′ of caffeoyl malate, 10: H-2′/C-4′ of caffeoyl malate, 11: H-6′/C-4′ of feruloyl malate, 12: H-2′ and 6′/C-2′ and 6′ of sinapoyl malate, 13: H-6′/C-2′ of caffeoyl malate, 14: H-2′ and 6′/C-1′ of sinapoyl malate, 15: H-2′ and 6′/C-4′ of sinapoyl malate, 16: H-6′/C7′ of caffeoyl malate, 17: H-6′/C-4′ of caffeoyl malate, 18: H-2′ and 6′/C-7′ of sinapoyl malate, 19: H-2′ and 6′/C-3′ and 5′ of sinapoyl malate, 20: H-6′/C-2′ of 5-hydroxyferuloyl malate, 21: H-2′/C-6′ of 5-hydroxyferuloyl malate, 22: H-5′/C-1′ of feruloyl malate, 23: H-2′/C-4′ of 5-hydroxyferuloyl malate, 24: H-6′/C-4′ of 5-hydroxyferuloyl malate, 25: H-2′/C-7′ of 5-hydroxyferuloyl malate, 26: H-6′/C 5′ of 5-hydroxyferuloyl malate, 27: H-6′/C-7′ of 5-hydroxyferuloyl malate, 28: H-5′/C-3′ of feruloyl malate, 29: H-5′/C-4′ of feruloyl malate and 30: H-2′/C-3′ of 5-hydroxyferuloyl malate (adapted from ref. 96).

Another interesting example was the determination of metabolites at different time points in tobacco leaves (local leaves) after infection with TMV and systemic leaves. Leaves above the infected leaves showed an increased resistance against TMV virus after the infection (systemic acquired resistance (SAR)). Moreover, different metabolic changes were observed in local and systemic leaves after leaf infection (Fig. 9)29. Thus, by measuring many metabolites simultaneously in one analysis, both quantitatively and qualitatively, the metabolomic approach provides a snapshot of the plant metabolism after infection. The metabolic changes are summarized in the biosynthetic pathways as shown in Figure 10.

Figure 9: Metabolites changes of Nicotiana tabacum leaves after tobacco mosaic virus (TMV) infection. (a,b) Score plot of principal component analysis of (a) healthy (lower and upper) and (b) infected (local-infected and systemic acquired resistant) Nicotiana tabacum leaves by tobacco mosaic virus, and (c) loading plot (PC2) of infected leaves. , Lower leaves of healthy plants; , upper leaves of healthy plants; , local-infected leaves of TMV-infected plants;, systemic-acquired resistance leaves of TMV-infected plants. (a) Principal component analysis (PCA) for lower and upper leaves in healthy plants and inoculated and systemic acquired resistant leaves, (b) PCA for lower leaves in healthy plants and inoculated leaves in the infected plants, (c) PCA for upper leaves in healthy plants and systemic-acquired resistant leaves in the infected plants. Numbering in plot A and B are the dates after infection. The number of 1 and 4 on plot C are nicotine and 5-caffeoyl quinic acid signals, respectively (adapted from ref. 29).

Figure 10: Proposed metabolomic alterations in the Nicotiana tabacum leaves infected by tobacco mosaic virus. Blue (•): decreased; red (•): increased; gray (•): transient increased; purple (•): previous results from other Nicotiana species (e.g. Nicotiana undulata or Nicotiana rustica and Nicotiana glutinosa); and black (•): based on general plant biosynthesis (adapted from ref. 29).

Protocol references
1. Fiehn, O. et al. Metabolic profiling for plant functional genomics. Nat. Biotechnol. 18, 1157–1161 (2000).
2. Sumner, L.W., Mendes, P. & Dixon, R.A. Plant metabolomics: large-scale phytochemistry in the functional genomics era. Phytochemistry 62, 817–836 (2003).
3. Rochfort, S. Metabolomics reviewed: A new ‘omic’ platform technology for systems biology and implications for natural products research. J. Nat. Prod. 68, 1813–1820 (2005).
4. Hall, R.D. Plant metabolomics: from holistic hope, to hype, to hot topic. New Phytol. 169, 453–468 (2006).
5. Verpoorte, R., Choi, Y.H. & Kim, H.K. NMR-based metabolomics at work in phytochemistry. Phytochem. Rev. 6, 3–14 (2007).
6. Ward, J.L., Baker, J.M. & Beale, M.H. Recent applications of NMR spectroscopy in plant metabolomics. FEBS J. 274, 126–1131 (2007).
7. Seger, C. & Sturm, S. Analytical aspects of plant metabolic profiling platforms: current standings and future aims. J. Proteome Res. 6, 480–497 (2007).
8. Wahlberg, I. & Enzell, C.R. Tobacco isoprenoids. Nat. Prod. Rep. 4, 237–276 (1987).
9. Kovacs, H., Moskau, D. & Spraul, M. Cryogenically cooled probes-a leap in NMR technology. Prog. Nucl. Magn. Reson. Spectrosc. 46, 131–155 (2005).
10. Grivet, J.-P. & Delort, A.-M. NMR for microbiology: in vivo and in situ applications. Prog. Nucl. Magn. Reson. Spectrosc. 54, 1–53 (2009).
11. Mukhopadhyay, R. Liquid NMR probes: oh so many choices. Anal. Chem. 7959–7964 (2007).
12. Lisec, J., Schauer, N., Kopka, J., Willmitzer, L. & Fernie, A.R. Gas chromatography mass spectrometry-based metabolite profiling in plants. Nat. Protoc. 1, 387–396 (2006).
13. De Vos, R.C.H. et al. Untargeted large-scale plant metabolomics using liquid chromatography coupled to mass spectrometry. Nat. Protoc. 2, 778–791 (2007).
14. Kruger, N.J., Troncoso-Ponce, A.T. & Ratcliffe, R.G. 1H NMR metabolite fingerprinting and metabolomic analysis of perchloric acid extracts from plant tissues. Nat. Protoc. 3, 1001–1012 (2008).
15. Beckonert, O. et al. Metabolic profiling, metabolomic and metabonomic procedures for NMR spectroscopy of urine, plasma, serum and tissue extracts. Nat. Protoc. 2, 2692–2703 (2007).
16. Tikunov, Y. et al. A novel approach for non-targeted data analysis for metabolomics. Large-scale profiling of tomato fruit volatiles. Plant Physiol. 139, 1125–1137 (2005).
17. Choi, Y.H. et al. Metabolomic differentiation of Cannabis sativa cultivars using 1H NMR spectroscopy and principal component analysis. J. Nat. Prod. 67, 953–957 (2004).
18. Kim, H.K. et al. Metabolic fingerprinting of Ephedra species using 1H-NMR spectroscopy and principal component analysis. Chem. Pharm. Bull. 53, 105–109 (2005).
19. Frédérich, M. et al. Metabolomic analysis of Strychnos nux-vomica, icaja and ignatii extracts by 1H nuclear magnetic resonance spectrometry and multivariate analysis techniques. Phytochemistry 65, 1993–2001 (2004).
20. Yang, S.Y. et al. Application of two dimensional nuclear magnetic resonance spectroscopy to quality control of ginseng commercial products. Planta Med. 72, 364–369 (2006).
21. Choi, Y.H. et al. Classification of Ilex species based on metabolomic fingerprinting using NMR and multivariate data analysis. J. Agric. Food Chem. 53, 1237–1245 (2005).
22. Roos, G., Röseler, C., Berger-Büter, K. & Simmen, U. Classification and correction of St. John’s wort extracts by nuclear magnetic resonance spectroscopy, multivariate data analysis and pharmacological activity. Planta Med. 70, 771–777 (2004).
23. Choi, Y.H. et al. Metabolic discrimination of Catharanthus roseus leaves infected by phytoplasma using 1H-NMR spectroscopy and multivariate data analysis. Plant Physiol. 135, 2398–2410 (2004).
24. Widarto, H.T. et al. Metabolomic differentiation of Brassica rapa leaves attacked by herbivore using two dimensional nuclear magnetic resonance spectroscopy. J. Chem. Ecol. 32, 2417–2428 (2006).
25. Jahangir, M., Kim, H.K., Choi, Y.H. & Verpoorte, R. Metabolomic response of Brassica rapa submitted to pre-harvest bacterial contamination. Food Chem. 107, 362–368 (2008).
26. Simoh, S. et al. Metabolic changes in Agrobacterium tumefaciens–infected Brassica rapa. J. Plant Physiol. 166, 1005–1014 (2009).
27. Hendrawati, O. et al. Metabolic differentiation of Arabidopsis treated with methyl jasmonate using nuclear magnetic resonance spectroscopy. Plant Sci. 170, 1118–1124 (2006).
28. Leiss, K.A. et al. NMR Metabolomics of thrips (Frankliniella occidentalis) resistance in senecio hybrids. J. Chem. Ecol. 35, 219–229 (2009).
29. Choi, Y.H. et al. NMR metabolomics to revisit the tobacco mosaic virus infection in Nicotiana tabacum leaves. J. Nat. Prod. 69, 742–748 (2006).
30. Suhartono, L. et al. Metabolic comparison of cryopreserved and normal cells from Tabernaemontana divaricata suspension cultures. Plant Cell Tissue Organ Cult. 83, 59–66 (2005).
31. Sánchez-Sampedro, A. et al. Metabolomic alterations in elicitor treated Silybum marianum suspension cultures monitored by nuclear magnetic resonance spectroscopy. J. Biotechnol. 130, 133–142 (2007).
32. Choi, H.K. et al. Metabolic fingerprinting of wild type and transgenic tobacco plants by 1H NMR and multivariate analysis technique. Phytochemistry 65, 857–864 (2004).
33. Le Gall, G. et al. Metabolite profiling of Arabidopsis thaliana (L.) plants transformed with an antisense chalcone synthase gene. Metabolomics 1, 181–198 (2005).
34. Le Gall, G. et al. Metabolite profiling of tomato (Lycopericon esculentum) using 1H NMR spectroscopy as a tool to detect potential unintended effects following a genetic modification. J. Agric. Food Chem. 51, 2447–2456 (2003).
35. Manetti, C. et al. NMR-based metabonomic study of transgenic maize. Phytochemistry 65, 3187–3198 (2004).
36. Abdel-Farid, I.B., Kim, H.K., Choi, Y.H. & Verpoorte, R. Metabolic characterization of Brassica rapa leaves by NMR spectroscopy. J. Agric. Food Chem. 55, 7936–7943 (2007).
37. Kirk, H. et al. Comparing metabolomes: the chemical consequences of hybridization in plants. New Phytol. 167, 613–622 (2005).
38. Holmes, E., Tang, H., Wang, Y. & Seger, C. The assessment of plant metabolite profiles by NMR-based methodologies. Planta Med. 72, 771–785 (2007).
39. Van der Kooy, F. et al. Quality control of herbal material and phytopharmaceuticals with the use of MS and NMR based metabolic fingerprinting. Planta Med. 75, 763–775 (2009).
40. Keurentjes, J.J.B. et al. The genetics of plant metabolism. Nat. Genet. 38, 842–849 (2006).
41. Keun, H.C. et al. Analytical reproducibility in 1H NMR-based metabonomic urinalysis. Chem. Res. Toxicol. 15, 1380–1386 (2002).
42. Maltese, F., van der Kooy, F. & Verpoorte, R. Solvent derived artifacts in natural products chemistry. Nat. Prod. Commun. 4, 447–454 (2009).
43. Queiroz, O. Circadian-rhythms and metabolic patterns. Annu. Rev. Plant Physiol. Plant Mol. Biol. 25, 115–134 (1974).
44. Kim, H.K., Choi, Y.H. & Verpoorte, R. Metabolomic analysis of Catharanthus roseus using NMR and principal component analysis. In Biotechnology in Agriculture and Forestry 57 Plant Metabolomics. (eds. Saito, K., Dixon, R.A. & Willmitzer, L.) 261–276 (Springer, Leipzig, Germany, 2006).
45. Verpoorte, R., Choi, Y.H., Mustafa, N.R. & Kim, H.K. Metabolomics: back to basics. Phytochem. Rev. 7, 525–537 (2008).
46. Maltini, E., Torreggiani, D., Venir, E. & Bertolo, G. Water activity and the preservation of plant foods. Food Chem. 82, 79–86 (2003).
47. Venskutonis, P.R. Effect of drying on the volatile constituents of thyme (Thymus vulgaris L.) and sage (Salvia oficinalis L.). Food Chem. 59, 219–227 (1997).
48. Kruger, N.J. et al. Network flux analysis: impact of 13C-substrates on metabolism in Arabidopsis thaliana cell suspension cultures. Phytochemistry 68, 2176–2188 (2007).
49. Pauli, G.F., Jaki, B.U. & Lankin, D.C. Quantitative 1H NMR: Development and potential of a method for natural products analysis. J. Nat. Prod. 68, 133–149 (2005).
50. Phalaraksh, C. et al. NMR spectroscopic studies on the hemolymph of the tobacco hornworm, Manduca sexta: assignment of 1H and 13C NMR spectra. Insect Biochem. Mol. Biol. 29, 795–805 (1999).
51. Hoult, D.I. Solvent peak saturation with single phase and quadrature Fourier transformation. J. Magn. Reson. 21, 337–347 (1976).
52. Sklenar, V., Piotto, M., Leppik, R. & Saudek, V. Gradient-tailored water suppression for 1H-15N HSQC experiments optimized to retain full sensitivity. J. Magn. Reson. A 102, 241–245 (1993).
53. Liu, M. et al. Improved WATERGATE pulse sequences for solvent suppression in NMR spectroscopy. J. Magn. Reson. 132, 125–129 (1998).
54. Ogg, R.J., Kingsley, P.B. & Taylor, J.S. WET, a T1- and B1-insensitive water suppression method for in vivo localized 1H NMR spectroscopy. J. Magn. Reson. B 104, 1–10 (1994).
55. Mo, H. & Raftery, D. Pre-SAT180, a simple and effective method for residual water suppression. J. Magn. Reson. 190, 1–6 (2008).
56. McKay, R.T. Recent advances in solvent suppression for solution NMR: a practical reference. Annu. Rep. NMR Spectr. 66, 33–76 (2009).
57. Reily, M.D. & Lindon, J.C. NMR spectroscopy: principles and instrumentation. In Metabonomics in Toxicity Assessment. (eds. Robertson, D.G., Lindon, J., Nicholson, J.K. & Holmes, E.) 75–104 (CRC Press, Boca Raton, USA, 2005).
58. Simpson, A.J. & Brown, S.A. Purge NMR: effective and easy solvent suppression. J. Magn. Reson. 175, 340–346 (2005).
59. Price, W.S. Water signal suppression in NMR spectroscopy. Annu. Rep. NMR Spectr. 38, 289–354 (1999).
60. Viant, M.R. Improved methods for the acquisition and interpretation of NMR metabolomic data. Biochem. Biophys. Res. Commun. 310, 943–948 (2003).
61. Tiziani, S. et al. Effects of the application of different window functions and projection methods on processing of 1H J-resolved nuclear magnetic resonance spectra for metabolomics. Anal. Chim. Acta 610, 80–88 (2008).
62. Fan, T.W.M. Metabolite profiling by one- and two-dimensional NMR analysis of complex mixtures. Prog. Nucl. Magn. Reson. Spectrosc. 28, 161–219 (1996).
63. Xi, Y., De Ropp, J.S., Viant, M.R., Woodruff, D.L. & Yu, P. Improved identification of metabolites in complex mixtures using HSQC NMR spectroscopy. Anal. Chim. Acta 614, 127–133 (2008).
64. Lewis, I.A. et al. Method for determining molar concentrations of metabolites in complex solutions from two dimensional 1H-13C NMR spectra. Anal. Chem. 79, 9385–9390 (2007).
65. Xia, J., Bjordahl, T.C., Tang, P. & Wishart, D.S. MetaboMiner-semi automated identification of metabolites from 2D NMR spectra of complex biofluids. BMC Bioinformatics 9, 507 (2008).
66. Fraccaroli, M. et al. Pre-analytical method for metabolic profiling of plant cell cultures of Passiflora garckei. Biotechnol. Lett. 30, 2031–2036 (2008).
67. Bobzin, S.C., Yang, S. & Kasten, T.P. Application of liquid chromatography–nuclear magnetic resonance spectroscopy to the identification of natural products. J. Chromatogr. B 748, 259–267 (2000).
68. Glauser, G. et al. Optimized liquid chromatography-mass spectrometry approach for the isolation of minor stress biomarkers in plant extracts and their identification by capillary nuclear magnetic resonance. J. Chromatogr. A 1180, 90–98 (2008).
69. Lambert, M. et al. Identification of natural products using HPLC-SPE combined with CapNMR. Anal. Chem. 79, 727–735 (2007).
70. Jaroszewski, J.W. Hyphenated NMR methods in natural products research, part 2: HPLC-SPE-NMR and other new trends in NMR hyphenation. Planta Med. 71, 795–802 (2005).
71. Craig, A. et al. Scaling and normalization effects in NMR spectroscopic metabonomic data sets. Anal. Chem. 78, 2262–2267 (2006).
72. Rasmussen, B., Cloarec, O., Tang, H., Staerk, D. & Jaroszewski, J. Multivariate analysis of integrated and full-resolution 1H-NMR spectral data from complex pharmaceutical preparations: St. John’s wort. Planta Med. 72, 556–563 (2006).
73. Forshed, J., Schuppe-Koistinen, I. & Jacobsson, S.P. Peak alignment of NMR signals by means of a genetic algorithm. Anal. Chim. Acta 487, 189–199 (2003).
74. Forshed, J. et al. A comparison of methods for alignment of NMR peaks in the context of cluster analysis. J. Pharm. Biomed. Anal. 38, 824–832 (2005).
75. Lee, G.-C. & Woodruff, D.L. Beam search for peak alignment of NMR signals. Anal. Chim. Acta. 513, 413–416 (2004).
76. Eriksson, L., Johansson, E., Kettaneh-Wold, N. & Wold, S. Multi- and Megavariate Data Analysis. Principles and Applications. (Umetrics AB, Umeå, Sweden, 2001).
77. Trygg, J. & Lundstedt, T. Chemometrics techniques for metabonomics. In The Handbook of Metabonomics and Metabolomics (eds. Lindon, J.C., Nicholson, J.K. & Holmes, E.) 171–200 (Elsevier, Amsterdam, The Netherlands, 2007).
78. Kemsley, E.K. Discriminant Analysis and Class Modeling of Spectroscopic Data. (John Wiley & Sons, Chichester, UK, 1998).
79. Holmes, E. et al. Chemometric models for toxicity classification based on NMR spectra of biofluids. Chem. Res. Toxicol. 13, 471–478 (2000).
80. Trygg, J. & Wold, S. O2-PLS, a two-block (X-Y) latent variable regression (LVR) method with an integrated OSC filter. J. Chemom. 17, 53–64 (2003).
81. Rezzi, S. et al. Classification of olive oils using high throughput flow 1H NMR fingerprinting with principal component analysis, linear discriminant analysis and probabilistic neural networks. Anal. Chim. Acta. 552, 13–24 (2005).
82. Cuny, M. et al. Fruit juice authentication by 1H NMR spectroscopy in combination with different chemometrics tools. Anal. Bioanal. Chem. 390, 419–427 (2008).
83. Pierens, G.K. et al. A robust clustering approach for NMR spectra of natural product extracts. Magn. Reson. Chem. 43, 359–365 (2005).
84. Lindon, J.C., Holmes, E. & Nicholson, J.K. Pattern recognition methods and applications in biomedical magnetic resonance. Prog. Nucl. Magn. Reson. Spectrosc. 39, 1–40 (2001).
85. Berrueta, L.A., Alonso-Scales, R.M. & Héberger, K. Supervised pattern recognition in food analysis. J Chromatogr. A 1158, 196–214 (2007).
86. Ebbels, T.M.D. & Cavill, R. Bioinformatic methods in NMR-based metabolic profiling. Prog. Nucl. Magn. Reson. Spectros. 55, 361–374 (2009).
87. Yin, H. Nonlinear dimensionality reduction and data visualization: a review. Int. J. Autom. Comput. 4, 294–303 (2007).
88. Steuer, R., Morgenthal, K., Weckwerth, W. & Selbig, J. A gentle guide to the analysis of metabolomic data. In Metabolomics-Methods and Protocols (ed. Weckwerth, W.) 105–126 (Human Press, Totowa, New Jersey, USA, 2007).
89. van den Berg, R.A. et al. Centering, scaling, and transformations: improving the biological information content of metabolomics data. BMC Genomics 7, 142 (2006).
90. Colquhoun, I.J. Use of NMR for metabolic profiling in plant systems. J. Pestic. Sci. 32, 200–212 (2007).
91. Benson, D.A. et al. GenBank. Nucleic Acids Res. 37, D26–D31 (2009).
92. Journal of Natural Products, guide for authors, pubs.acs.org/userimages/ContentEditor/1218551109887/jnprdf_authguide.pdf.
94. Sumner, L.W. et al. Proposed mimimum reporting standards for chemical analysis. Metabolomics 3, 211–221 (2007).
95. Liang, Y.-S. et al. Metabolomic analysis of methyl jasmonate treated Brassica rapa leaves by two dimensional NMR spectroscopy and multivariate analysis. Phytochemistry 67, 2503–2511 (2006).
96. Liang, Y.-S. et al. Identification of phenylpropanoids in methyl jasmonate treated Brassicarapa leaves using two dimensional nuclear magnetic resonance spectroscopy. J. Chromatogr. A 1112, 148–155 (2006)
Acknowledgements
We thank Ms. E.G. Wilson for reviewing the manuscript and providing helpful comments. We also thank Dr. A. Meissner, Mr. C. Erkelens and Mr. A.W.M. Lefeber for their kind help in setting up NMR parameters. This research has received funding from the European Community′s Seventh Framework Programme [FP7/2007-2013] under Grant Agreement No 217895.

AUTHOR CONTRIBUTIONS:

All authors discussed all the steps of the protocol, its implications and applications. H.K.K. wrote the manuscript, and Y.H.C. and R.V. revised it.

Reprints and permissions information is available online at http://npg.nature.com/reprintsandpermissions/.