
| MIOP Term | Value | |
| methodology category | omics analysis | |
| project | Marine Biodiversity Observation Network (MBON) | |
| purpose | PCR [OBI:0000415] | |
| analyses | PCR [OBI:0000415] | |
| geographic location | Monterey Bay [GAZ:00002509] | |
| broad-scale environmental context | marine biome ENVO_00000447 | |
| local environmental context | oceanic epipelagic zone biome [ENVO:01000033] | |
| environmental medium | sea water [ENVO:00002149] | DNA extraction [OBI:0000257] | |
| target | DNA extraction [OBI:0000257] | |
| creator | Jacoby Baker, https://orcid.org/0000-0002-0673-7535 | |
| materials required | agarose gel electrophoresis system [OBI:0001134] | PCR instrument [OBI:0000989] | |
| skills required | sterile technique | pipetting skills | |
| time required | 420 | |
| personnel required | 1 | |
| language | en | |
| issued | 2023-11-14 | |
| audience | scientists | |
| publisher | Monterey Bay Aquarium Research Institute, Chavez Lab | |
| hasVersion | V.3 | |
| license | CC BY 4.0 | |
| maturity level | Mature |
| PREPARED BY All authors known to have contributed to the preparation of this protocol, including those who filled in the template. | AFFILIATION | ORCID (visit https://orcid.org/ to register) | DATE | |
| Jacoby Baker | MBARI | 0000-0002-0673-7535 | 2023-11-07 | |
| N. Kobun Truelove | MBARI | 0000-0002-2236-1849 | 2023-11-07 | |
| Kathleen J. Pitz | MBARI | 0000-0002-4931-8592 | 2023-11-07 | |
| Francisco Chavez | MBARI | 2023-11-07 |
| PROTOCOL NAME AND LINK | ISSUER / AUTHOR | RELEASE DATE This is the date corresponding to the version listed to the left | |
| https://mbari-bog.github.io/MBON-Protocols/eDNA_12S_SupFi2_PCR_V3.html | Jacoby Baker | 2023-11-07 | |
| https://mbari-bog.github.io/MBON-Protocols/Bead_cleanup.html | Jacoby Baker | 2023-11-07 | |
| Environmental DNA (eDNA) 12S Metabarcoding Illumina MiSeq NGS Protocol with size selection V.2 ; dx.doi.org/10.17504/protocols.io.eq2lyj1kelx9/v2 | Jacoby Baker | 2023-12-27 |
| ACRONYM / ABBREVIATION | DEFINITION | |
| eDNA | environmental DNA | |
| NTC | No Template Control |
| SPECIALISED TERM | DEFINITION | |
| Content Cell | Content Cell | |
| Content Cell | Content Cell |
| DESCRIPTION e.g. filter | PRODUCT NAME AND MODEL Provide the official name of the product | MANUFACTURER Provide the name of the manufacturer of the product. | QUANTITY Provide quantities necessary for one application of the standard operating procedure (e.g. number of filters). | REMARK For example, some of the consumable may need to be sterilized, some commercial solution may need to be diluted or shielded from light during the operating procedure. | |
| Durable equipment | |||||
| Agarose gel electrophoresis system | |||||
| PCR Thermal Cycler | |||||
| Consumable equipment | |||||
| PCR plates | SuperPlate PCR Plate, 96-well, semi-skirted | Thermofisher Scientific | https://www.thermofisher.com/order/catalog/product/AB2400#/AB2400 | ||
| Plate seals | PCR Plate Seals | Bio Rad | https://www.bio-rad.com/en-us/product/pcr-plate-seals?ID=OC0OOTMNI | ||
| Chemicals | |||||
| 2X Platinum SuperFi II PCR Master Mix | 2X Platinum SuperFi II PCR Master Mix | Thermofisher Scientific | https://www.thermofisher.com/order/catalog/product/12368010 |
| PCR Primer Name | Direction | Sequence (5’ -> 3’) | |
| Fluidigm CS1 + 12S MiFish_U | forward | ACACTGACGACATGGTTCTACAGTCGGTAAAACTCGTGCCAGC | |
| Fluidigm CS2 + 12S MiFish_U | reverse | TACGGTAGCAGAGACTTGGTCTCATAGTGGGGTATCTAATCCCAGTTTG |
| PCR step | Temperature | Duration | Repetition | |
| denaturation | 98°C | 30 seconds | 1 | |
| denaturation | 98°C | 10 seconds | 38 cycles | |
| annealing | 62°C | 10 seconds | 38 cycles | |
| extension | 72°C | 30 seconds | 38 cycles | |
| final extension | 72°C | 5 minutes | 1 | |
| HOLD | 4°C | HOLD | 1 |
| PCR Primer Name | Direction | Sequence (5’ -> 3’) | |
| PE1-BC-CS1 | forward | AATGATACGGCGACCACCGAGATCT-[i5-BC(index 2)]-ACACTGACGACATGGTTCTACA | |
| PE2-BC-CS2 | reverse | CAAGCAGAAGACGGCATACGAGAT-[i7-BC(index 1)]-TACGGTAGCAGAGACTTGGTCT |
| PCR step | Temperature | Duration | Repetition | |
| denaturation | 95°C | 3 minutes | 1 | |
| denaturation | 95°C | 15 seconds | 15 cycles | |
| annealing | 60°C | 30 seconds | 15 cycles | |
| extension | 72°C | 1 minute | 15 cycles | |
| final extension | 72°C | 3 minutes | 1 | |
| HOLD | 25°C | HOLD | 1 |